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2 Catawba Grape Vines, Bareroot good sized roots!

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    Purchase 2 Catawba Grape Vines, Bareroot good sized roots!

    SKU: 00840369419798 2 Catawba Grape Vines, Bareroot good sized roots!

    Catawba Grape is a classic American heirloom variety known for its beautiful pinkish-red to purplish fruit and rich, sweet flavor. First introduced in the 1800s, it quickly became one of the most important grapes for juice, fresh eating, and wine production — especially sparkling and rosé wines. This vigorous, cold-hardy vine produces medium to large clusters of slip-skin grapes with juicy, aromatic flesh. In addition to its productive harvest, Catawba offers attractive lobed foliage that turns golden in fall, making it both ornamental and edible in the landscape.
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    $36.95
     

    Key Features

    • Color: Pink-red to purplish-red grapes with greenish pulp

    • Fragrance: Lightly sweet aroma when fruit ripens

    • Wildlife Attraction: Attracts pollinators when flowering; birds are strongly attracted to ripe fruit

    • Wildlife & Pest Resistance: Good cold hardiness; moderate disease resistance (may require monitoring for fungal diseases in humid climates)

    • Planting Zones: USDA Zones 5–8

    • Sun Preferences: Full sun (6–8+ hours daily)

    • Drought Tolerance: Moderate once established; prefers consistent moisture for best fruit production

    • Flavor: Sweet, rich, slightly musky “foxy” grape flavor typical of American grapes

    • Culinary Uses:

      • Fresh eating

      • Juice

      • Jelly and preserves

      • Rosé and sparkling wine

      • Homemade wine


    Planting Instructions (From Bareroot into the Ground)

    Bareroot grape vines establish quickly when planted correctly in early spring.

    1. Soak the Roots

    • Soak bareroot vines in water for 2–4 hours before planting.

    • Do not soak longer than 24 hours.

    2. Choose the Location

    • Select a sunny site with good air circulation.

    • Avoid low areas where frost settles.

    3. Prepare the Soil

    • Loosen soil 12–18 inches deep.

    • Ensure well-draining soil (grapes dislike wet roots).

    • Amend with compost if soil is poor, but avoid overly rich soil.

    4. Dig the Hole

    • Dig a hole wide enough to spread roots without bending.

    • Create a small mound in the center of the hole.

    5. Plant

    • Spread roots evenly over the mound.

    • Plant so the crown (where roots meet stem) sits just at or slightly above soil level.

    • Backfill and firm gently.

    6. Water Thoroughly

    • Water deeply after planting.

    • Keep soil evenly moist during the first growing season.

    7. Initial Pruning

    • After planting, prune back to 2–3 strong buds to encourage vigorous growth.

    8. Provide Support

    • Install a trellis, arbor, or wire support system at planting time.


    Overwintering Catawba Grape Vines

    Catawba is cold hardy, but proper care improves long-term productivity.

    In-Ground Vines (Zones 5–8)

    • Apply 2–3 inches of mulch around the base in late fall (avoid direct contact with trunk).

    • Prune during late winter while vines are dormant.

    • Remove old or weak canes and shape vine according to your trellis system.

    • In colder Zone 5 areas, a slightly thicker mulch layer can protect root systems.

    First-Year Plants

    • Young vines benefit from extra mulch during their first winter.

    • Protect trunk from rodent damage with tree guards if necessary.


    Catawba Grape Vines are a time-tested favorite for home growers, offering beautiful fruit, rich flavor, and dependable cold hardiness. With full sun, proper pruning, and good airflow, they can produce generous harvests for decades.

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