Key Features

• Growth Habit:
  • Upright clump-forming tropical perennial grass
  • Typically grows 3–5 feet tall and 2–4 feet wide
• Bloom Color:
  • Rarely blooms outside tropical climates; flowers are tan to cream-colored grassy plumes
• Fragrance:
  • Strong fresh lemon-citrus aroma
• Flavor:
  • Bright lemon flavor with mild herbal and ginger-like undertones
• Culinary Uses:
  • Popular in soups, curries, stir-fries, marinades, and sauces
  • Used fresh in teas, cocktails, and infused beverages
  • Lower stalks are most commonly harvested for cooking
• Medicinal & Traditional Uses:
  • Traditionally used in herbal teas for relaxation and digestion
  • Aromatic oils often used in natural wellness and aromatherapy practices
  • Commonly used in homemade herbal remedies and insect-repelling preparations
• Wildlife Attraction & Pest Resistance:
  • Naturally repels mosquitoes and some garden pests
  • Deer resistant
  • Generally pest and disease resistant
• Planting Zones: USDA Zones 9–11
  • Commonly grown as an annual or container plant in cooler climates
• Sun Preferences: Full sun for best growth and strongest flavor
• Drought Tolerance: Moderate once established; performs best with regular moisture

Planting Instructions (From a 3.5" Pot into the Ground)

1. Choose the Location

• Select a warm, sunny location with well-drained soil.
• Ideal for herb gardens, raised beds, containers, or tropical-style landscapes.

2. Prepare the Soil

• Loosen soil 10–12 inches deep.
• Add compost or organic matter to improve fertility and moisture retention.

3. Dig the Hole

• Dig a hole twice as wide as the 3.5" pot and equal depth.

4. Remove from Pot

• Gently remove the plant and loosen any circling roots.

5. Plant

• Position the root ball level with the surrounding soil surface.
• Backfill and firm soil gently.

6. Water

• Water thoroughly after planting.
• Keep soil evenly moist during establishment and active growth.

7. Spacing

• Space plants 24–36 inches apart to allow room for mature clumps.

Overwintering Lemongrass

In Warm Climates (Zones 9–11)

• Plants may remain outdoors year-round
• Trim dead foliage in late winter or early spring before new growth begins

In Cooler Climates (Below Zone 9)

Option 1: Bring Indoors

• Dig up plants before first frost or move containers indoors
• Place in a bright sunny window
• Water lightly during winter dormancy

Option 2: Divide & Store

1. Divide clumps before frost
2. Pot smaller sections indoors
3. Keep in bright light with moderate watering until spring

Winter Care Tips

• Reduce watering during winter months
• Protect plants from freezing temperatures
• Trim foliage lightly if plants become too large indoors

Lemongrass is a beautiful and versatile herb that combines ornamental appeal with flavorful culinary use and natural pest resistance. Its refreshing citrus aroma and easy-growing nature make it an excellent addition to herb gardens, patio containers, and edible landscapes.