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Key Features
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Growth Habit:
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Bushy, upright herb
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Typically grows 18–30 inches tall and 12–18 inches wide
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Wildlife Attraction & Pest Resistance:
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Not highly attractive to deer or rabbits
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Generally pest resistant, though occasional aphids or whiteflies may appear
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May attract small pollinators when flowering
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Planting Zones: USDA Zones 9–11 (grown as an annual in cooler climates)
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Sun Preferences: Full sun to partial shade (best growth in full sun)
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Drought Tolerance: Moderate; prefers consistent moisture but does not tolerate soggy soil
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Expected Growth Rate & Yield:
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Moderate growth rate
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Leaves can be harvested within weeks of planting
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Produces multiple harvests throughout the growing season
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Highest sweetness just before flowering
- Bushy, upright herb
- Typically grows 18–30 inches tall and 12–18 inches wide
- Not highly attractive to deer or rabbits
- Generally pest resistant, though occasional aphids or whiteflies may appear
- May attract small pollinators when flowering
- Moderate growth rate
- Leaves can be harvested within weeks of planting
- Produces multiple harvests throughout the growing season
- Highest sweetness just before flowering
Culinary Uses
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Natural sweetener for:
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Teas and beverages
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Baked goods (fresh or dried leaves)
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Smoothies and fruit dishes
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Leaves can be used fresh, dried, or powdered
- Teas and beverages
- Baked goods (fresh or dried leaves)
- Smoothies and fruit dishes
Medicinal & Traditional Uses
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Traditionally used as a natural sugar alternative for blood sugar management
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May support dental health (non-cavity causing)
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Used in herbal preparations for its sweetening and mild antioxidant properties
Planting Instructions (From a 4" Pot into the Ground)
1. Choose the Location
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Select a sunny, warm location with good drainage.
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Ideal for herb gardens, raised beds, or containers.
2. Prepare the Soil
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Loosen soil 8–10 inches deep.
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Mix in compost for fertility and moisture retention.
3. Dig the Hole
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Dig a hole twice as wide as the 4" pot and equal depth.
4. Remove from Pot
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Gently remove the plant and loosen any bound roots.
5. Plant
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Place the plant so the root ball is level with the soil surface.
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Backfill and firm soil gently.
6. Water
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Water thoroughly after planting.
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Keep soil consistently moist during establishment.
7. Spacing
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Space plants 12–18 inches apart.
Overwintering Stevia
In-Ground (Zones 9–11)
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May survive as a short-lived perennial
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Cut back lightly after flowering
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Protect from occasional cold snaps with mulch or frost cloth
Cooler Climates (Zones 8 and Below)
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Typically grown as an annual
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Harvest leaves before first frost
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Plants will not tolerate freezing temperatures
Container Plants
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Bring indoors before frost
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Place in a bright, sunny window
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Water sparingly during winter growth
Stevia is a practical and rewarding herb that offers both garden beauty and natural sweetness. Easy to grow and highly productive, it’s a great choice for gardeners looking to incorporate healthy, homegrown alternatives into their daily routine.
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